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Thursday and Friday |
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Appetizers
Ragu of Scallops and Calamari
- 12
Diver Scallops
- 12
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Soups
Curried Lobster Broth
- 8
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Salads
Seafood Salad
- 12
Crispy Calamari
- 12
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Entrees
Tilapia Ala Krishna
- 22
Chilean Sea Bass
- 30
Soft Shell Crab Françoise
- Market Price
Coconut Shrimp
- 30
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Patrons are welcome |
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ALL PRICES ARE SUBJECT TO TAX. |
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(Menu items and prices are subject to change) |
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For
your convenience, patrons may park in the rear of the building WE DO NOT ACCEPT COUPONS FROM RESTUARANT.COM
WE ACCEPT |
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© 2007-2009 Fusion On Main |
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